When shrimp producers need reliable frozen storage, Kelcold steps in as a critical link in the seafood supply chain. The process begins when seafood companies deliver their processed and frozen catch to Kelcold's receiving docks. Here, our team promptly transfers the valuable cargo from the suppliers' delivery vehicles into our temperature-controlled facility.
Since our founding in 2018, Kelcold’s purpose-built warehouse has handled frozen seafood with precision. Each shipment is carefully logged and placed in designated storage areas, where our advanced systems maintain consistent sub-zero temperatures to ensure product integrity and food safety.
Kelcold doesn't catch or process seafood; our specialty lies in expertly storing it. Our climate-controlled chambers create the ideal frozen environment to preserve quality until our clients are ready for distribution. When restaurants, wholesalers, or retailers need their inventory, we ensure swift, compliant transfers that uphold the integrity of the cold chain.
For seafood companies, Kelcold provides peace of mind, knowing their frozen products are safeguarded at every step between processing and final delivery. From arrival at our docks to the moment it’s plated and served, we keep the cold chain unbroken.
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